Jefferson’s Bourbon Expands into Ontario, Bringing a Unique Taste Experience for Whiskey Lovers
Toronto — Jefferson’s Bourbon, a brand celebrated for its innovative approach to whiskey blending and aging, has officially expanded into Ontario. This marks an important milestone for the bourbon maker, founded in 1997 by Trey Zoeller and his father Chet, as it introduces its flagship product to Canadian whiskey enthusiasts.
Known for its experimental techniques, Jefferson’s Bourbon has long been admired in the U.S. for pushing the boundaries of flavor creation through varied blending and maturation methods. Now, Ontarians will have the opportunity to enjoy the same carefully crafted bourbon that has garnered a loyal following in the United States.
Trey Zoeller, Founder and Master Blender of Jefferson’s Bourbon, expressed his excitement about the expansion: “We’re thrilled to bring Jefferson’s Bourbon to Ontario. Our mission has always been to create exceptional bourbons by pushing the boundaries of what is possible, and we’re excited to share these expressions with whiskey lovers.”
Jefferson’s Bourbon offers a smooth and approachable profile, aged in barrels with a light char to highlight its secondary flavors. Finished at a proof of 82.3, the bourbon is perfect for sipping neat or in a classic cocktail, such as an Old Fashioned.
Tasting Notes:
- Nose: Brown sugar with a hint of citrus.
- Flavour: Vanilla, peaches, and toffee.
- Finish: Delicate warmth with notes of honey.
Jefferson’s Bourbon is joined by other selections from the brand’s portfolio, including Jefferson’s RESERVE and Jefferson’s OCEAN. The brand’s introduction to the Ontario market offers whiskey fans new flavors and blends to explore, just in time for the colder months when classic bourbon cocktails like the Old Fashioned become a seasonal favorite.
Crafting the Perfect Old Fashioned with Jefferson’s Bourbon:
- Ingredients:
- ½ teaspoon sugar
- 3 dashes Angostura bitters
- 2 parts Jefferson’s Bourbon
- Orange peel (for garnish)
- Instructions:
- Add sugar, bitters, and a few drops of water to a rocks glass, stirring until the sugar dissolves.
- Fill the glass with ice cubes and add Jefferson’s Bourbon, stirring gently.
- Express the oils from the orange peel over the drink and drop it in as garnish.
With its expansion into Ontario, Jefferson’s Bourbon is set to become a key player in the province’s whiskey scene, offering a rich and refined flavor experience for bourbon lovers.
